Cannabis-infused edibles have become a popular and creative way to enjoy the benefits of both cannabis and delicious treats. Among these delightful creations, Cannabis Chocolate Peanut Butter Cups stand out as a harmonious combination of flavors that offers a unique and enjoyable experience. In this article, we’ll dive into the world of cannabis-infused chocolate peanut butter cups, exploring their appeal, preparation, and the considerations to keep in mind.

Shop: Our Cannabis Collection

The Appeal of Cannabis-Infused Edibles

Edibles have gained traction in the cannabis community for several reasons. They offer a discreet and convenient way to consume cannabis, as they don’t require any smoking or vaporizing. This makes them an attractive option for those who prefer a more subtle method of consumption. Additionally, edibles provide a longer-lasting and potentially more intense high compared to inhalation methods, making them suitable for both recreational and medicinal purposes.

Cannabis Chocolate Peanut Butter Cups

Chocolate and peanut butter have an undeniable chemistry. The rich, velvety flavor of chocolate combined with the creamy, nutty goodness of peanut butter creates a symphony of taste that appeals to a wide range of palates. Whether enjoyed separately or combined, these two ingredients have stood the test of time as a beloved duo in the culinary world.

View: The Rest of Our Recipes Here!

Crafting Cannabis Chocolate Peanut Butter Cups

Creating cannabis-infused chocolate peanut butter cups is a process that requires a bit of skill and attention, but the end result is undeniably worth it. Here’s a basic recipe to get you started:


  • High-quality dark or milk chocolate (for the chocolate shell)
  • Creamy peanut butter (for the filling)
  • Cannabis-infused coconut oil or butter
  • Sweetener (such as powdered sugar or honey)
  • Pinch of salt
  • Muffin tin and cupcake liners


  1. Melt the chocolate: Gently melt the chocolate using a double boiler or microwave, being careful not to burn it. Once melted, spoon a small amount into each cupcake liner and use a spoon to spread it along the bottom and slightly up the sides. Place the muffin tin in the fridge to let the chocolate set.
  2. Prepare the filling: In a bowl, mix the creamy peanut butter, a tablespoon of cannabis-infused coconut oil or butter, sweetener to taste, and a pinch of salt. Adjust the amount of cannabis-infused oil or butter based on your desired potency. This mixture will be your filling.
  3. Fill the cups: Once the chocolate has solidified in the fridge, spoon the peanut butter filling into each cup, leaving a small space at the top.
  4. Seal with chocolate: Pour the remaining melted chocolate over the peanut butter filling, ensuring that it covers the top completely and reaches the edges to seal the cups.
  5. Chill and set: Place the muffin tin back in the fridge to allow the chocolate to set completely. This will take a couple of hours.
  6. Enjoy responsibly: Once the cups are fully set, carefully remove them from the muffin tin and liners. Store them in an airtight container in the fridge. Remember to label them clearly if they contain cannabis to avoid accidental consumption.

Considerations and Caution

When preparing cannabis-infused edibles, it’s crucial to be mindful of dosage. The effects of edibles can take longer to kick in compared to smoking or vaping, and they can be quite potent. Start with a low dose, and give yourself time to assess the effects before consuming more.


Cannabis-infused chocolate peanut butter cups offer a delightful fusion of flavors and effects. These delectable treats provide a discreet, convenient, and enjoyable way to experience the benefits of cannabis. When crafting your own infused edibles, always prioritize responsible consumption and proper dosing to ensure a positive experience. So, whether you’re a seasoned cannabis enthusiast or a curious newcomer, these delectable treats might just become your new favorite way to enjoy the best of both worlds.